Sydney Opera House · Welcome Centre, then the harbour
The same one-hour guided walk through the foyers and the free halls, followed by a main course and a drink at a harbourside restaurant on Bennelong Point. Pick it if you were going to eat by the water anyway: the meal turns a one-hour visit into a slow afternoon under the sails.

This is the House's own tour with a meal voucher bolted on. You do the standard one-hour guided tour with a headset, collect your voucher at the Welcome Centre after check-in, then sit down for one main and one drink (wine, beer or a soft drink) at one of the restaurants on the promenade. The House sells the same idea on its own site as Tour & Dine.
The listing names two venues to pick from. Midden by Mark Olive is the Indigenous Australian restaurant on the promenade, run by the chef Mark Olive, with native ingredients on the menu; a guest wrote that the fish was excellent. Opera Bar is the classic harbourside bar with the bridge in view. In 2026 its inside dining is closed for renovation while the outdoor tables stay open, and a relaunch is planned for the summer. The listing still mentions House Canteen, which has since been replaced by Winnie's.
Watch the serving hours, because they decide when to book. Opera Bar serves the meal from 11:30am to 6pm. Midden serves it at lunch, 11:30am to 2:30pm, or for an early dinner from 5pm to 6pm. A 9am tour leaves you waiting; a late-morning one puts you at the table for lunch. The tour itself is the same climb as always: around 300 stairs and up to 2.5 km on foot, with no lift.
Lower Concourse. Your meal voucher is handed over here after check-in.
Foyers, the halls free that day, and the Utzon story, with a headset so you can hear the guide in a big group.
Midden and Opera Bar are both on the harbourside level, a few minutes from the Welcome Centre.
Order one main and one drink from the voucher menu. Anything extra is paid on the spot.
★★★★★Wonderful tour of the Sydney Opera House. I chose to have my meal at Midden. The fish was excellent.
★★★★★We really enjoyed our tour. The guide was fab and very informative.
★★★★★I was able to visit areas that are normally off-limits, and I enjoyed it, especially with the guide's unique commentary.
Read next:
The listing offers Midden by Mark Olive and Opera Bar. It also still names House Canteen, which has been replaced by Winnie's, so expect the first two.
Opera Bar serves it from 11:30am to 6pm. Midden serves it for lunch from 11:30am to 2:30pm, or for dinner from 5pm to 6pm.
The meal package costs about $29 more than the tour on its own. For one main and one drink at a harbourside restaurant on Bennelong Point, that is fair value.
Yes, for outdoor harbourside dining. Its inside dining is closed for renovation in 2026, with a relaunch planned for the summer.
Ready to book
The official one-hour tour, then a main and a drink on the harbour at Midden or Opera Bar.
Sydney Opera House Guided TourThe House's own one-hour tour: the foyers, the halls free that day and the Utzon story, in four languages.★ 4.8 · 1 hour · from $35
VIP Backstage Tour and BreakfastIn through the Stage Door at 7am: rehearsal rooms, the orchestra pit, then breakfast in the Green Room. Ages 10+.★ 4.8 · 2.5 hours · from $138
Sunrise Kayak to the Opera House & Harbour BridgeTwo hours on the harbour at dawn from Kirribilli: the Opera House from the water, then breakfast by the bay.★ 5.0 · 2 hours · from $124